White Puttu Podi(Arasan Tasty)


Culinary Uses

1. Puttu: Perfect for making delicious and fluffy white puttu.
2. Idlis: Can be used to make soft and spongy idlis.
3. Dosa batter: Can be added to dosa batter for extra texture and flavor.


₹ 40 ₹ 55

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Weight


COD
Cancelable till received
2 Days Returnable
Weight : 500g