Vazhakkai Bajji

Vazhakkai Bajji is a crispy and delicious South Indian snack.

It is made with raw banana (vazhakkai) coated in a spicy chickpea flour batter.

The bajji is then deep-fried to a golden brown perfection.

Vazhakkai Bajji is often served as a tea-time snack or appetizer.

It is a popular street food in Tamil Nadu and is loved by people of all ages.

Non Veg

₹ 10 ^{₹ 15}

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Vazhakkai Bajji is a mouthwatering South Indian snack made from sliced raw bananas coated in a flavorful batter.

The batter is a mixture of chickpea flour, spices, and herbs, which adds a crispy and aromatic texture to the bajji.

The raw banana slices are carefully dipped in the batter, ensuring they are evenly coated.

The bajjis are then deep-fried in hot oil until they turn golden brown and crispy.

Vazhakkai Bajji is a popular snack in Tamil Nadu, often served with a cup of hot tea or coffee.

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