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Quail Egg (காடை முட்டை)

There are many ways to eat quail eggs. They can be boiled, deviled, poached, scrambled, fried, or pickled. They can make dishes seem more elegant and luxurious, but they also can level up your everyday dishes such as toast or omelets. Because of their small size, they cook quickly on the stove.

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₹ 70 ^{₹ 70}

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