Ilaiyappam

Ilaiyappam is a traditional South Indian snack.
Also known as Neer Dosa or String Hoppers.
Made from steamed rice noodles, wrapped around a sweet or savory filling.
Typically served as a breakfast or snack item.
A popular dish in Tamil Nadu, Kerala, and Sri Lanka.

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Ilaiyappam, also known as String Hoppers, is a traditional South Indian dish.
Made from steamed rice noodles, these delicate, lacy strands are wrapped around a sweet or savory filling.
The filling can vary from sweet coconut and jaggery to savory spiced potatoes and onions.
Ilaiyappam is typically served as a breakfast or snack item, often accompanied by a cup of hot coffee or tea.
This popular dish is a staple in Tamil Nadu, Kerala, and Sri Lanka, where it's often served at special occasions and festivals.

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