Idiyappam Podi(Ajmi)

Culinary Uses

1. Idiyappam: Perfect for making delicious and fluffy idiyappam.
2. Idlis: Can be used to make soft and spongy idlis.
3. Dosa batter: Can be added to dosa batter for extra texture and flavor.

 

₹ 49 ₹ 60

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Weight
Melba.M
COD
Cancelable till received
2 Days Returnable
Weight : 500g
Brand : Ajmi