Gingelly Oil (porna)

Culinary Uses

1. Seasoning: Used as a seasoning for various South Indian dishes, such as dosas, idlis, and vadas.
2. Marinades: Used in marinades for grilled meats and vegetables.
3. Dressings: Used in salad dressings and chutneys.

₹ 181 ^{₹ 200}

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Quantity

500 ml

1 Litre

Melba.M

COD

Cancelable till received

2 Days Returnable

Quantity :

500 ml, 1 Litre

Key Features

1. Cold-pressed: Porana Gingelly Oil is cold-pressed, ensuring that the natural nutrients and flavor of the sesame seeds are preserved.
2. High-quality sesame seeds: Made from high-quality sesame seeds, ensuring a rich and distinct flavor.
3. Pure and authentic: Free from additives, preservatives, and artificial flavorings.

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