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Buffalo

Buffalo meat, also known as bison meat, is a lean and nutritious protein source.
It is lower in fat and calories compared to beef, pork, and lamb.
Buffalo meat is rich in iron, zinc, and B vitamins, making it a healthy choice.
It has a slightly sweet and nutty flavor, with a tender and juicy texture.
Buffalo meat is often used in burgers, steaks, roasts, and sausages.

Non Veg

₹ 325 ^{₹ 400}

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Durai Raj Manuel

COD

Cancelable till received

2 Days Returnable

Weight :

1kg

Buffalo meat is a nutrient-rich, lean protein with fewer calories and less fat.
It's an excellent source of iron, zinc, and B vitamins, supporting healthy red blood cells.
Buffalo meat's tenderness and flavor are comparable to beef, but with a slightly sweet and nutty taste.
It's versatile and can be cooked in various ways, including grilling, roasting, or sautéing.
Buffalo meat is a popular choice for health-conscious meat lovers and adventurous foodies.